Also known as E951, a non-food additive. Commonly used as a sugar substitute, however, one that exceeds its sweetness up to 300 times with minimal calories, which makes it even more tempting to reach for products with the light designation.
It is extremely attractive for producers of food, beverages and medicines due to the comparably low price. It can also be found on the list of ingredients of chewing gums.
What are we talking about ?! Read on!
Continue reading “Reading labels, or the answer to the question “to eat or not to eat?” – E951″
Everyone has heard about pesticides. But what exactly are they? Why are they used? Can we escape from them?
Continue reading “The omnipresent pesticides!”
What is the tennis elbow and who tends to be most affected by it? Many false opinions have accumulated around this medical condition. The main one is the belief that the tennis elbow is a disease with which people who play tennis usually struggle. But what’s the reality?
Continue reading “You do not have to play tennis to have a tennis elbow”
There are two types of fat tissue in the human body – white and brown. But why do we need both?
White fat tissue participates in metabolic changes in the body, plays a secretory role, is a storage for excess energy, protects internal organs against mechanical damage and absorbs shocks. What’s more, it is the brown fat tissue that everyone desires! But why exactly?
Continue reading “Useful fat tissue?”
Due to the fact that a large part of our society has a sedentary work style and often complains about back pain, we will present you the most optimal preparation of your workstation, so that your musculoskeletal system is in good shape.
Continue reading “Sedentary lifestyle? Too much work in front of the desk? Back pain? There is advice on this!”